Annual Recognition Luncheon was a day celebrating our volunteers with Thank you gifts and words of praise. We are grateful that President Chris Hackett will continue her year into October 2023. Nancy Evans had a special Thank you for Chris, who is always so thoughtful at the Historical League and at animal rescue. Thanks to Anne Lupica who will be our President in November.
published by the Historical League, Inc.
2018
Volume I 2007 Regional winner of the Tabasco Community Cookbook award
Wednesday, May 17, 2023
New Board announced at Annual Recognition Luncheon
Saturday, June 11, 2022
June 2022 Historical League meeting
We end the year on a high note introducing the new Board with Advisor Susan Dale administering the oath of office. President Claire Nullmeyer turned over the gavel to incoming President Chris Hackett.
Tastes & Treasures I and II were the inspiration for the food served. Prescott's The Palace Bar Corn Chowder page 92-93 Volume II was popular. From Volume I, pages 96 and 97, Lon's Roasted Chicken and Strawberry Salad was given a new and inviting presentation. Almond Macaroons from page 97 were a hit for dessert. Thanks to Mary McMahon and Pat Christopherson for organizing the luncheon. Also Sergio and Randy for preparing the delicious meal.
Vacation was the theme for our June meeting. Thanks to Sandy Loeffler for her Summertime centerpieces celebrating beach, tall pines, and European travels.

























