Stockyards Salmon Chili Citrus Glaze
Prescott Palace Prawns
St. Mary's Jazzy Jasmine Rice
Sprucedale Ranch Carrots
Sedona Schnebly Apple Pie Dessert
Then Dena prepared homemade jam from Josephine's for breakfast.
published by the Historical League, Inc.
2018
Volume I 2007 Regional winner of the Tabasco Community Cookbook award