OPPORTUNITY TO INCLUDE A TRIBUTE PAGE WITH A CHERISHED LEGACY RECIPE - $500
Picture someone special in your life that showed you they loved you, in all kinds of ways, but one important way was through cooking. Whether it's a grandparent who always served your favorite dish the first night of a visit, a dear friend who taught you how to make the cookies you still love, or a relative you honor when you prepare a treasured holiday dish, a Tribute Page in TASTES & TREASURES, VOLUME II is a wonderful way to celebrate that person you love - as well as introducing the person to a larger audience. Several people can get together to form a group to create a Tribute Page in honor of a special someone. The cost of a Tribute Page in the Cherished Legacy Recipe chapter of the cookbook is $500.
To submit, please include the following:
* One recipe (to be tested and approved by the Cookbook Committee) as a tribute to an individual or organization
* A short write-up of the connection between the recipe and the person or organization being honored
* A photo of the recipe originator (will be printed in sepia tone)
CONTACT INFORMATION:
Date Submitted:_________________________
Contact Name:________________________________________________________________
Group/CompanyOrganization:____________________________________________________
Mailing Address:_______________________________________________________________
City/State/Zip:_________________________________________________________________
Phone:(office)__________________________(cell)___________________________________
E-mail:___________________________________________________________________ ____
PAYMENT OPTIONS:
Check payable to Historical League enclosed
Credit card payment: Visa MasterCard AMEX
Credit card #________________________________________________________________
Billing address if different from above:___________________________________________
City/Zip:___________________________________________________________________
Please mail this form and payment to:
Tastes & Treasures Volume II Tribute Page * 1300 N. College Avenue * Tempe, Arizona 85281
Application form available soon at www.HistoricalLeague.org (go to MISSION page or STORE)
Here’s just one example of how it might go:Tribute Page to Sedona Schnebly in Cherished Legacy Recipes
Sponsored by Lisa Schnebly-Heidinger
My great-grandmother, Sedona Schnebly, was famous for her cooking: one early visitor wrote of a Thanksgiving dinner that included turkey, beef, duck and pork, as well as a squash hollowed out and used to serve cooked cabbage. She was a practical cook who rarely measured, but she wrote down her quick and simple apple pie dessert that her family loved. (This photo shows her with her husband T.C. and my grandpa Ellsworth, in Sedona in about 1904.)
Sedona’s Apple Pie Dessert
Ingredients:
1 egg, beaten
½ cup brown sugar
1 tsp baking powder
1 cup white sugar
½ cup flour
2 cups tart apples, diced
½ cup chopped nuts
Directions:
Mix all ingredients well. Put in a buttered pie pan and bake at 350 degrees for 35 minutes. Serve with cream or homemade vanilla ice cream.
