Friday, October 1, 2010
This wonderful melt-in-your-mouth dessert is perfect for all occasions. Try variations of Apple Streusel Pie from page 163 of Tastes & Treasures cookbook using different fruits, nuts and spices. Your guests will thank you.
Labels: Apple Crisp, Apple Streusel Pie, Tastes and Treasures A Storytelling Cookbook of Historic Arizona