Thursday, August 15, 2013

Newfoundland Peach Squares

Summer desserts are enjoyed when the recipes is fast and easy. This recipe for Peach Squares reminds me of Chocolate Sherry Cream Bars from Tastes & Treasures cookbook. Enjoy them both.

Newfoundland Peach Squares
1/2 cup butter
3/4 cup white sugar
1 egg
1 cup coconut
1 tin peaches (or strawberries), drained and chopped
graham wafers
1 container Cool Whip

Cream together butter, sugar and egg. Add coconut and chopped peaches. Line a square pan with graham wafers. Pour mixture over wafers. Top with another layer of wafers. Spread Cool Whip over top and sprinkle with coconut. Refrigerate…..and Enjoy!

thanks to NewfieChatterBox for the recipe