My kind of recipe . . . easy and delicious.
Karen Swanson made her Mom's Apple Pie recipe to the October Historical League meeting. It was gone very quickly!
Rosie's Apple Pie
Ingredients:
6 peeled apples (medium)
1 small package raspberry jello
1 cup sugar
1 cup flour
1/2 cup butter
Directions:
Slice apples in pie shell and sprinkle jello over apples.
Combine sugar and flour and butter. Crumble over apples.
Bake 45-60 minutes at 350 degrees.
published by the Historical League, Inc.
2018
Volume I 2007 Regional winner of the Tabasco Community Cookbook award