Friday, January 22, 2010

Dining on San Diego's waterfront

It couldn't get any better than this . . . eating fish on the waterfront. The Fish Market in San Diego had a great Happy Hour with delicious foods. My Shrimp Tower was surprisingly like Tastes & Treasures Seafood Tower, page 18 from The Cottage Place Restaurant in Flagstaff but without the scallops. Either dish is full of flavor.
Our friend, Todd, savoured the oysters while the rest of us declined. Todd did comment that the best oysters he has ever had were in Alaska. Sounds very fresh to me.

January 2010 Old Ned's News

This morning, Mary Parker, editor, dropped off the file copy of the latest Old Ned's News. The newsletter will be in the mail shortly, but meantime check out our online version. Old Ned's News