Monday, April 18, 2011

Kitchen Sink Fritatta

Company is coming with nothing to serve for breakfast. Fear not. We used what we could find in the refrigerator and the garden.
Fritatta
Ingredients
1/4 cup red sweet pepper, chopped
1/4 cup yellow sweet pepper, chopped
1/4 cup green onion, chopped
1 clove garlic, chopped
1 cup ham, chopped
8 eggs
1/2 cup milk
1/2 cup shredded mozarella cheese
1/2 cup potatoes, cooked and sliced
1/2 cup any left over cooked vegetables such as spinach and broccoli
1/4 cup fresh parsley, chopped
salt and pepper
PAM spray

Directions
Spray PAM onto a pan that can go in the oven. Saute the peppers, garlic and onions. Saute the potatoes.
Add the ham.
Beat the eggs in a bowl. Add milk and seasonings.
Add eggs to the pan and cook until starting to set.
Mix in cheese.

Bake 10-15 minutes at 375 degrees or until set. Cut into wedges. Top with salsa.
Serves 6.

Another delicious breakfast dish is Breakfast Casserole page 195 in Tastes & Treasures cookbook.