Tuesday, December 22, 2009

Marshmallow Shooters


After a morning of cross country skiing, nothing warms you up like this drink. The family enjoyed themselves learning the tricks of skiing (mostly learning how to go forward and not backward on the uphill slopes).
Tumbleweeds page 192 in the cookbook also has Kahlua with vodka and brandy but it is an ice cream drink. Great for the summer time.
Our daughter, Candice created this unique concoction for the wintery weather.

Marshmallow Shooters

Ingredients:
Kahlua
Baileys
Peppermint Schnapps
Small marshmallows
Long lighter

Fill shot glass in thirds. Maintain layers by pouring liquid slowly over the back of a spoon.
1/3 Kahlua
1/3 Baileys
top with 1/3 Peppermint Schnapps

Turn off lights, ignite peppermint schnapps and place marshmallow into fire. Once toasted to desired amount, blow out fire. Let glass cool or pour into 2nd glass. Shoot!

*Note: use thick, clear shot glass.