Sunday, February 18, 2018

Decadent Desserts at The Spicery in our 1895 Home

Bread pudding with rich rum cream sauce


Margaret Baker, Norma Jean Coulter and Ruth McLeod enjoyed the ambiance at the Spicery when they delivered Tastes & Treasures: A Storytelling Cookbook of Historic Arizona to Matt Borowski. The Spicery is a featured historic restaurant in the new book, filled with color photos and recipes of Arizona.
The host explains the mouth-watering desserts. Margaret Baker is in a dilemma as to which one to order!
We missed out on the Chocolate, chocolate, chocolate cake and Cherry cream cheese pie

Delicious cream puffs served warm with rich lemon curd and Chantilly cream




Pineapple Walnut cake - rich and moist

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