published by the Historical League, Inc.
2018
Volume I 2007 Regional winner of the Tabasco Community Cookbook award
Wednesday, November 5, 2014
Dolan Ellis in Concert at AHS Museum/Papago Park
The first of several concerts, Dolan will perform his ballads at the Museum on Sunday, Nov 9 at 2 pm. Always a supporter of Arizona history, his work is full of stories of Arizona.
Monday, November 3, 2014
Very Successful Membership Open House
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| Pres. Elect Margaret Baker presents gift to Karen and Mark Goldblatt |
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Jackie Berkowitz, Reba Wells-Grandrud, Linda and Lowell Radke, Margaret Baker
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Saturday, November 1, 2014
Leslie Christiansen Chef Extraordinare for Membership Open House
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| Bacon Wrapped Dates Stuffed with Pork Chorizo |
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| Parmesan Pecan Salad with Pomegranate on Endive |
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| Rare Rib Eye Crostini with Pickled Red Onion, Menonita Cheese, Drizzled with Cranberry Dijon Glaze |
Friday, October 31, 2014
Halloween edible decor
Simple and healthy ways to entice the children . . . and adults!
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| Spiders (black olives) on devil eggs |
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| Skeleton from celery, cukes, carrots, jicama and parsley |
Thursday, October 30, 2014
Open House features 5Cs
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| Orange, grapefruit, lemon, lime, dates, cotton, sunflowers, prickly pear, pomegranate, copper plate |
In those days, Arizona was known for it's 5Cs: Cotton, Citrus, Cattle, Climate and Copper. They were all prominent in the beautiful centerpieces that adorned the tables on Thursday, Oct 23 for the Historical League's very successful Fall Membership Open House.
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| Nancy Evans |
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| Pam den Draak |
Labels:
cattle,
citrus,
climate,
copper,
cotton,
Membership Open House,
Nancy Evans,
Pam den Draak,
Rancho Joaquina
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