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published by the Historical League, Inc.
2018
Volume I 2007 Regional winner of the Tabasco Community Cookbook award
We are saddened to learn that long-time Phoenix City Councilman Calvin C. Goode has died, Wednesday, December 23 at the age of 93. He was honored as a Historymaker by the Historical League in 2003. There are many, many tributes to him. He will be missed.
During a 2001 interview for the Historical League’s Arizona HistoryMakers collection, Calvin C. Goode was asked what he’d like to be remembered for.
“Don’t talk about all the awards,” he said. “I got a lot of plaques but remember me as a person who tried to do the best thing for people.”
https://kjzz.org/content/1639681/longest-serving-phoenix-city-councilmember-calvin-c-goode-dies-93
Historymakers exhibit at the Arizona Heritage Center displayed in Phoenix Home & Garden, January 2021.
The exhibit features amazing Arizonans who have been honored by the Historical League: Betsey Bayless, Dr. Arthur De Cabooter, Michael J. Fox, Alfredo Gutierrez, Merrill Mahaffey and Vernon D. Swaback.
Celebrating the 40 year Historical League Anniversary, President Susan Dale and Ruth McLeod research Library and Archives at The Heritage Center at Papago Park. What a wealth of information is there!
Appointment only at this time. 480-929-0292.
Pre-Covid days we often met at Lon's patio for friendship, fun and good food. Ennis and Susan Dale are enjoying the house special "Churros" served in a unique way.
Lon's patio is always a great place to meet (even during Covid) and they have Tastes & Treasures II in the Hermosa Inn lobby.
Or get yours at www.HistoricalLeague.org/shop.aspx
Orders are coming in fast and furious for Tastes & Treasures II: A Storytelling Cookbook of Historic Arizona.
With recent articles in Arizona Daily Star and Lovin' Life After 50 https://issuu.com/timespub/docs/1220_llaf_west/1?e=8633901/82316504, fans of history, food and Arizona are ordering on www.HistoricalLeague.org/shop.aspx and on Amazon.
Thanks for a great job to Carolyn Hartman for the publicity, Sharron McKinney and Cathy Shumard for filling orders.
December's Historical League meeting has always been a festive one with delicious foods, good friends, holiday outfits, libations and a short meeting. Zoom meetings are not quite the same although President Susan Dale motivated us to bring on the Christmas Cheer for 2020.
Claire Nullmeyer organized an auction and raffle as well so we had much to be grateful for.
Can you find Norma Hinton wearing a Christmas sweater? or Linda Fritsch donning a moving, singing, jingling Santa hat?
Zoom meetings are productive. Linda Corderman gave an update at the December Historical League meeting on the Historymakers Hall renovation. She is working with Historymaker and artist Ed Mell who has donated images for the Hall.
Marilyn Murphy encouraged us to be judges for the virtual 2021 National History Day regional (Feb.) and state (March) events. For more information www.ArizonaHistoricalSociety.org or contact nhdaz@azhs.gov
More publicity for Tastes & Treasures II, thanks to PR chair Carolyn Hartman. This time in Arizona Daily Star featuring stories, history and recipes from southern Arizona. https://tucson.com/entertainment/books/cookbook-takes-readers-on-historical-culinary-tour-of-arizona/article_cb9fdc13-bc9c-5eae-94d6-ae1dfa176d28.html
“Tastes & Treasures II” features recipes for the Arizona Inn’s tiny BLTs and oven-roasted Brussels sprouts. The inn, at 2200 E. Elm St., was built in 1930.
Mamta Popat / Arizona Daily Star
If you’ve exhausted your rotation of go-to meals, you can try your hand at a recipe from one of two dozen historic Arizona restaurants and buildings that have withstood the test of time.
Chefs from across the state have shared recipes for the Historical League’s “Tastes & Treasures II,” a storytelling cookbook that highlights enterprises and buildings that are at least 50 years old.
The book, published in 2018, has been written for novice cooks and accomplished gourmets. Many of the ingredients are native to the Southwest, Mexico and South America.
Beyond learning how to whip up tiny BLTs or oven-roasted Brussels sprouts from Tucson’s Arizona Inn, “Tastes & Treasures II” also offers insights into the origins of the historic hotel, built by Arizona’s first congresswoman, Isabella Greenway.
According to the book, Greenway built the resort in 1930 to be a customer for the furniture factory she created to give World War I veterans a place to work. It was said that she carried a set of sawhorses around the property, at 2200 E. Elm St., while bedrooms were being built so she could lie on plywood to see the view through the windows.
“Tastes & Treasures II” also takes readers farther south to Tumacacori for a stop at Wisdom’s Cafe, known for its homestyle Mexican food since 1944.
Are you making your list and checking it twice?
Find unique gifts for the whole family at the Arizona Historical Society Museum Gift Shops. The Arizona History Museum and Arizona Heritage Center are open Tuesday - Saturday 10:00 a.m. to 2:00 p.m.
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www.HistoricalLeague.org/shop.aspx
Recommended by Phoenix Home & Garden as a great gift to give, Tastes & Treasures II is featured for 2020. Storytelling, history, recipes, color photos!
Kudos to Historical League PR chair Carolyn Hartman!!
www.HistoricalLeague.org
Tastes & Treasures II was featured on 3TV. What fun to share history and recipes of Arizona. Video from 2018 featuring co-authors Leslie Christiansen, Linda Corderman, Ruth McLeod and Cathy Shumard. Now linked to www.HistoricalLeague.org on Home page.
https://www.youtube.com/results?search_query=tastes+and+treasures+ii
$30 Hard-cover, color photographs, 138 recipes.
Available at www.HistoricalLeague.org
An Artist’s Eye to History: A Conversation with Katharine McKenna
Thursday, November 12![]() |